Top 100 wines of Rhone Valley
Discover the top 100 best wines of Rhone Valley as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Rhone Valley and the best vintages to taste in this region.
Discovering the wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
They are separated quite clearly by a 40 km gap between the towns of Valance and Montélimar, where vines are hardly ever grown. This division is reflected not only in the geography and preferred Grape varieties, but also in the quality and quantity of the wines produced. The smaller, more quality-oriented north focuses almost entirely on Syrah for red wines and Viognier, Marsanne and Roussanne for whites, while the larger, more prolific south employs a much longer list of grape varieties. Most notable are the red varieties Grenache and Mourvèdre, which are combined with Syrah to produce the "GSM" blend so characteristic of the southern Rhône.
Discover the grape variety: Counoise
Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.
Food and wine pairing with a wine of Rhone Valley
wines from the region of Rhone Valley go well with generally quite well with dishes of lamb, pork or poultry such as recipes of berber giblet frying pan, spanish paella or quiche lorraine.
Organoleptic analysis of wine of Rhone Valley
On the nose in the region of Rhone Valley often reveals types of flavors of cherry, blackberry or red fruit and sometimes also flavors of tobacco, leather or black fruits. In the mouth in the region of Rhone Valley is a powerful with a nice freshness.
Top wines in regions and sub-regions of Rhone Valley
The best wines of Rhone Valley in other styles
- The best wines natural sweet of Rhone Valley in other styles
- The best wines other of Rhone Valley in other styles
- The best wines pink of Rhone Valley in other styles
- The best wines red of Rhone Valley in other styles
- The best wines sparkling of Rhone Valley in other styles
- The best wines sweet of Rhone Valley in other styles
- The best wines unknow of Rhone Valley in other styles
- The best wines white of Rhone Valley in other styles